The Utah State University Master of Dietetics Administration (MDA) prepares students to be registered dietitians who lead and manage people and projects, setting them apart as they enter the workforce or in their current career field. The MDA program offers two tracks.
Dr. Lacie M. Peterson
Director of Pre-RD MDA/Distance Internship
The MFSQ program of study requires 33 credit hours minimum that consists of core courses that all MFSQ students are required to complete, and elective courses that can be selected based on your background and career interests.
Dr. Karin Allen
MFSQ Program Director
This online Master of Public Health Nutrition (MPH) degree includes interdisciplinary training in nutrition-related sciences and the core public health disciplines.
Dr. Mateja R. Savoie-Roskos
MPH Program Director
On this page you will find information and links that will be useful throughout your MS/PhD graduate program. Please don't hesitate to reach out to us with any questions or concerns.
Dr. Carrie Durward
Graduate Program Director
Graduate Program Coordinator