June 24, 2019
Students sit down for dinner at a Taiwanese restaurant
Students sit down for dinner at a Taiwanese restaurant

USU Study Abroad in Taiwan (Hosted by NCHU)

June 24 – July 3, 2019

USU undergraduate students experienced agricultural and lifestyle practices of Taiwan through field trips, site visits, lectures by experts, food demonstrations, hiking, and group discussions. Students observed agricultural practices including visits to production farms for pineapple, cocoa, orchids and tea farms. The group also explored the natural beauty of Taiwan’s forests and lakes.