Master of Food Safety and Quality (MFSQ)

Program Cost

How program cost is determined

Program costs will vary according to your program of study. Your tuition will be determined by:

  1. The number of credits you choose to take in a semester
  2. Your residency status
  3. The university’s tuition schedule each academic year

Estimated program cost example

The required 33 credits can be completed according to any schedule. For example: Two 10-credit fall semesters, one 10-credit spring semester and one 3-credit summer semester. In 2021-2022, tuition for a student who follows this schedule is estimated to be

Resident: $13,433

Non-Resident: $15,543

Tuition Schedule Residency Information