Nutrition, Dietetics & Food Sciences

Nutrition, Dietetics & Food Sciences affect just about every person, every day. From creating healthier diets to preparing better tasting foods to gaining greater understanding of disease and increased food safety, our department can prepare you for a great career in the "science of food."

NDFS 2023 Awards
Check out the list of 2023 NDFS award winners!

 

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NDFS News

New Chocolate Course - The Science of Chocolate

USU Extension is now offering an online course focusing on the process of making chocolate. It will cover how cocoa beans are harvested and processed on the farm and then how they are processed in the factory to make chocolate.

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