Nutrition, Dietetics & Food Sciences

Nutrition, Dietetics & Food Sciences affect just about every person, every day. From sustainability initiatives to creating healthier diets to preparing better tasting foods to gaining greater understanding of disease and increased food safety, our department can prepare you for a great career in the "science of food."

Interested in Sustainability?
Make a difference in the world with a food science degree!

 

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NDFS News

Annual CAAS Student Teaching Greenhouse Sale!

USU’s annual Student Teaching Greenhouse Sale kicks off on Monday, April 14! Doors open at 9 a.m. and close at 5 p.m., Monday through Friday, and the sale will run through graduation. After that, the hours will shift, so stop by early for the best selecti...

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